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Food

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Mensho Tokyo opens cheaper, fast-casual outlet in CBD serving ramen in lighter broth

Is viral chilli pan mee eatery Wanglee Cafe still worth the hype after a year?

JB's famous Hiap Joo banana cake now sold in Singapore via vending machine at Bukit Panjang

Savour, celebrate, save: Dining deals for every occasion with DBS/POSB cards

Lady’s fingers, oysters, dried seaweed: Why do some people dislike slimy, mushy or dry foods?

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Mi Sedaap through the years: Tracing the journey of a beloved noodle brand

Singapore's largest outdoor F&B container park will open on Jan 29, with 13 vendors and over 340 seats

Celebrities pay tribute to chef Bill Granger after his death at 54

KFC Singapore has a new sharing bucket with a card game, along with festive waffle platters

Racines: Where sustainability meets French culinary artistry

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Commentary: Hawker food can also be healthy if you know what to look for

Celebrity Korean chef Baek Jong Won is opening Paik's Noodle, a jajangmyeon and jjamppong shop, in Singapore

Commentary: Beyond beauty, young women should invest in nutrition

Commentary: Cut plastic packaging? Not so straightforward in modern Singapore

Commentary: I was vegan for years - then I had a heart attack

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